Columbus Peppered Salame

Columbus Peppered Salame is a slow-cured Italian dry salame rolled in freshly cracked black peppercorns, offering a spicy bite followed by the true flavors of the original salame. Made with select cuts of pork, California Red Wine, and a hint of garlic and spices, it contains 6g of protein per serving and is gluten-free with no artificial colors, flavors, or added MSG.